Ageing
Rice ageing is a complex process, which involves changes in physical and chemical properties of the rice grain. Our experts work meticulously to age the basmati to give you the best quality and delicious grains that are fluffy, non-sticky and clean.
Sourcing
We believe in ethical sourcing and we only procure from farmers and local mandis in Haryana, Punjab, UP and Jammu.
Our Diverse
Portfolio
RICE
India Salaam Basmati Rice
Known for being truly rich in taste; Meticulously selected, India Salaam basmati rice is truly the scented pearls from the terrain of India. It comes in different variants: Raw/White/Milled, Sella/Parboiled Cream, Golden Sella/Parboiled Golden, Steam, Brown Basmati rice.
Mansa Basmati Rice
A Basmati Rice; when served, fills you with its divine taste & aroma. the finest grain selected for people who savour the finest things in life. It comes in different variants: Raw/White/Milled, Sella/Parboiled Cream, Golden Sella/Parboiled Golden, Steam, Brown Basmati rice.
Rajshahi Basmati Rice
A Basmati Rice with a reputation that is simply unbeatable. As the name speaks for itself, this basmati is associated with Royalty and fine taste. It comes in different variants: Raw/White/Milled, Sella/Parboiled Cream, Golden Sella/Parboiled Golden, Steam, Brown Basmati rice.
Princesse Indiana Basmati Rice
Princesse Indiana rice is one of the most fragrant rice in the world. In demand across Europe we have also been certified with “Basmati 1121” to match European standards.
Alhabib Basmati Rice
Alhabib is a extra long premium AAA Basmati Rice, with delicate and soft grains that are full of flavour. Carefully processed in a world class manufacturing facility for daily consumption it has a wide recognition in the Middel East.
Diya Brown Basmati Rice
Diya basmati rice, a well-known brand in the Indian Domestic market consumed by a wide range of hotels, restaurants and flight kitchens consume.
Trimurti Basmati Rice
Trimurti basmati rice, a well-known brand in the Indian Domestic market consumed by a wide range of hotels, restaurants and flight kitchens consume. It comes in different variants: Raw/White/Milled, Sella/Parboiled Cream, Golden Sella/Parboiled Golden, Steam, Brown Basmati rice.
CERTIFICATIONS
Halal Trust
Certified
GMP Compliance Certified
US FDA RegisteredGMP Compliance Certified
Alcumus ISOQAR
BRC Certified
ISO 22000 : 2018 CERTIFIED
“Good quality creates
a loyal customer.”
Wheat
We offer the finest quality Indian Wheat Flour and are already supplying to South-East Asian and Far East Asian Markets. The nutritional composition of the wheat grain varies somewhat with differences in climate and soil. On average, the kernel contains 12% water, 70% carbohydrates, 12% protein, 2% fat, 1.8% minerals, and 2.2% crude fibres. Wheat is consumed by 2.5 billion people in 89 countries. It supersedes maize or rice as a source of protein in low- and middle-income nations and is second only to rice as a source of calories.
SUGAR
Sugar is a class of edible crystalline substances, mainly sucrose, lactose, and fructose that human taste buds interpret its flavour as sweet. Almost all commercially manufactured sugar is white granulated sugar, which is refined in factories. Brown sugar is made by retaining much of the molasses during processing. We provide sugar of the following grades: S-.31, M-30 and S-30 out of which maximum trading is of 30 colours sugar. Sugar produced is regularly matched with N.S.I. standards.
PULSES
P.K.Overseas Pvt Ltd is one of the leading exporters of Indian origin pulses, to the Middle- East, Europe & the United States. We procure raw pulses, to process them into split pulses, from selected areas of Indian soil fields that are rich in taste as well as highly nutritious. We produce hygienically cleaned, dehusked quality split pulses/dal. We supply/export pulses in 20 kgs Jute / PP. gunny bags containing (5kgx4) Polybags, as per buyers requirement/specification, printed in their brand name.
SPICES
India is known around the world as ‘The Home of Spices’. The climate of the country is ideal for almost all spices. According to the International Organization for Standardization (ISO), there are about 109 spices and India alone produces as many as 75. Spices are primarily used for enhancing the taste of food. P.K. Overseas (P) Ltd. is dedicated to supplying the best-quality spices. We ensure that none of our spices contains artificial colours or additives. Moreover, our spices have been approved by the Vegetarian Society.
PICKLES
Pickle is an intrinsic and indispensable part of Indian culture. It awakens the appetite, pickles can range in flavour, textures, and ingredients. Pickles (fruits and vegetables preserved in brine with spices) originated in India. Even today in modern-day India, the rituals of pickle-making define an entire period of the year. In fact, did you know that pickles have no fat, are low in calories and have various health benefits if consumed in moderation? We, at P.K.Overseas Pvt Ltd, supply all varieties of Indian pickles.
Maize/Millets
Maize has attained a position of industrial crop globally as 83% of its production in the world is used in feed, starch and biofuel industries. Maize is used for the production of numerous indigenous foods, maize meals, flours, grits, starches, sweeteners, cooking oils, bread, tortillas, breakfast foods, snacks, bioethanol, and alcoholic beverages. We at P.K.Overseas Pvt Ltd export the finest Maize/Millets, for human consumption and cattle feed.
Let’s get
Connected
P.K. Overseas Pvt Ltd
Registered Office:
4039/3, Naya Bazar, Lahori Gate, Delhi -110006(India).
Phone +91 11-45019225
Fax +91-11-23972700.
Corporate Office:
95/9 & 10, Alipur, G.T. Karnal Road, Delhi.
Phone +91-11-27203915
Fax +91-11-27203914
E-mail info@pkoverseas.com
Kami Plant:
Kammi Road, Sonipat- 131001, Haryana, India